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CARDAMOM SEEDS
| Description |
Cardamom (frequently misspelled and mispronounced "cardamon") is the common name for several plant species native to India and southeastern Asia.
Cardamom is
used for their aromatic pods and seeds. |
| Origin |
Guatemala. |
| Flavor/Aroma |
Cardamom has a strong, unique taste, with an intensely aromatic fragrance. |
| Use |
Green cardamom is used as a spice for sweet dishes as well as traditional flavoring
in coffee and tea.
In South Asia, green cardamom is often used in traditional Indian cuisine, sweets and in Masala chai (spiced tea). |
One Tube - $7
Tube specs:
Size:
6"x0.75"
Volume: 1.35floz
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ALL PURE SPICES AND HERBS
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