Crystallized ginger is obtained by boiling then simmering sliced fresh ginger into sugar saturated water.
Origin
China.
Flavor/Aroma
Sweet, tangy and hot.
Use
Many people eat it just as is like a candy, but you can also slice it and add it to
salads to give an Asian twist, or as a garnish to many deserts. Ginger is also
known for its calming properties to upset stomach.
